Friday, October 29, 2010

Full Sail IPA has arrived at MUDVILLE9

Full Sail IPA , from Hood River, OR, is now available in NYC and at Mudville9 for the first time ever! The British colonists who once visited India invented India Pale Ale. Generously hopped to 60 IBU's in the classic style, this IPA is a real thirst quencher. It has a full, malty body and there's even a hint of fresh citrus to it. This English style IPA is a full-flavored, full-bodied brew that has a big bold malt character and intense aromatics. It’s a well-balanced, golden-colored brew that has a crisp hop finish that doesn’t bite. With its palate cleansing finish, this IPA is a perfect and goes great with the portobello salad or a juicy Mudville9 burger medium rare with a portobello mushroom on top. If you don't love burgers this finish will compliment the thai wings beautifully. 

This classic English style IPA is brewed with: 2-row Pale malt and is hopped with Challenger and East Kent Goldings hops. Six time gold medal winner at the World Beer Championships. 6.5% ABV.

This beer should be on the Mudville9 beer lines for the next week or so

Thursday, October 21, 2010

The new Sixpoint Pilsner @ Mudville 9 in TriBeCa NYC

The Sixpoint Sehr Crisp is a celebration of all things that make Pilsner beer great:  crisp, clean flavors - soft, subtle malt honey and lots of peppery hops. This beer was brewed with a very special floor-malted variety of Moravian malt, found exclusively in the Czech Republic.  Sixpoint then combined this malt with two other proprietary varieties in a simple and unique grain bill, and turn its attention to the hops - in which they sourced varieties from both the United States and Germany.

An extended cold-lagering phase allows this beer to finish clean, and beckons you for another sip.  The best explanation of have for this beer is CRISP!!!! The ABV:  5.3% & IBU:   41

This new Sixpoint Pilsner is a perfect pairing with the Mudville9 ( Jamaican Jerk Chicken Wings. The CRISP flavor of the beer with just the right amount of hops to wash down the spice of your tongue while remaining eminently slammable.